Jobs - RESTAURANT SERVICE EXECUTIVE


RESTAURANT SERVICE EXECUTIVE

No Of Vacancies 13
Job Type Permanent Job
Qualification B.SC., Diploma in Hotel Management
Preferred Skills Flexibility, Ability to work under pressure, Selling skills, Product Support, Communication, Problem Solving
Gender Male
Experience (Years) 0 - 2 Years
Salary 12000 - 16000 (Per Month)
Age Limit 25 Years
Job Location Malappuram
Preferred Candidate Districts All Kerala
Job Profile Consistently offer professional, friendly and engaging service. Assist guests regarding menu items in an informative and helpful way. Follow outlet policies, procedures and service standards. Have full knowledge of beverage lists and promotions. Have full knowledge of all menu items, garnishes, contents and preparation methods. Follow all safety and sanitation policies when handling food and beverage. Other duties as assigned.